In the News

Pete Triantafilos, the general manager of Costas Inn in Dundalk, discusses the region’s hard times and how his family’s business continues to survive and thrive.

BALTIMORE (WBFF) — What’s better than raising money and awareness for charities across Maryland? How about doing it with some crab cakes and crab soup?

Baltimore Seafood Restaurant Event- Maryland State Troopers Association

Costas Inn is mentioned on the August 13, 2012 Today Show with Kathie Lee and Hoda

For years, Dundalkians have been saying how great the crab cakes are at Costas Inn. Now a national television show says the same.

Costas Inn owner Pete Triantafilos ,ade an Aug. 16 appearance on NBC’s Today show with Kathie Lee and Hoda.

Costas Inn’s Crab Cakes Featured on the July 16, 2012 Today Show with Kathie Lee and Hoda

Pete and Nick visited Kathie Lee and Hoda for Kathie Lee’s Birthday!

Wednesday, June 13, 2012 (Baltimore, MD) – Baltimore County welcomes the Blue Angels as they land at Martin State Airport to prepare for a weekend of airshows to celebrate Baltimore’s Bicentennial of the War of 1812

The Today Show’s Al Roker visits Costas Inn!

Costas Inn featured in People Magazine’s article, Josh Charles’ Baltimore: the star of CBS’s The Good Wife provides a sightseeing guide to the city where he grew up.

Dining Out at: Costas Inn article in the East County Times, June 23, 2011

Costas Inn (4100 North Point Blvd., Dundalk, 410-477-1975)  has a thing for crab imperial—a heap of crab slathered in creamy white sauce offered atop shrimp, orange roughy, the fish du jour, or even on its own. But to experience this lumpilicious treat at the pinnacleof opulence, try the stuffed lobster tail ($35.95), a thick curl of delectable meat straining from its shell.

Costas Inn Turns 40: The Dundalk Eagle November 16, 2011

Baltimore County’s Costas Inn: check out rockfish, deals. The Examiner features Costas Inn.